Knife Care And Use Guide
Welcome to the Bone River Co. Knife Care and Use Guide. This guide provides essential information on maintaining and using your knives effectively. Proper care ensures longevity and optimal performance, enhancing the functionality of your knife.
Section I: Blade Care
High Carbon Steel Blades
- Cleaning: Wipe the blade clean after use with a soft, dry cloth. Avoid prolonged exposure to moisture.
- Oil Maintenance: Apply a thin coat of food-safe oil to prevent corrosion. Store the knife in a dry place.
Stainless Steel Blades
- Cleaning: Wash the blade with mild soap and water. Dry thoroughly after cleaning to prevent water spots.
- Protection: Apply a light coat of oil on the blade to maintain its luster and protect against corrosion.
Section II: Handle Maintenance
Micarta,G10, Richlite Handles
- Cleaning: Use mild soap and water to clean handles. Dry thoroughly.
- Avoid Excessive Moisture: Limit prolonged exposure to water to prevent swelling or damage.
Wood Handles
- Cleaning: Wipe handles with a damp cloth. Dry immediately to prevent warping.
- Oil Treatment: Periodically apply wood conditioner to maintain the handle's natural beauty and integrity.
Bone Handles
- Cleaning: Gently wipe bone handles with a damp cloth. Avoid harsh chemicals that may damage the material.
- Avoid Harsh Conditions: Protect bone handles from extreme temperatures and excessive moisture.
Section III: General Use Guidelines
- Avoid Excessive Force: Use knives for their intended purpose. Avoid prying, twisting, or using excessive force.
- Sharpening: Regularly sharpen blades using appropriate sharpening tools to maintain optimal performance.
- Storage: Store knives in a dry, cool place, away from direct sunlight.
Conclusion
Following these guidelines will help preserve the quality and functionality of your knives. Proper care ensures a longer lifespan and optimal performance. For any specific care inquiries or assistance, contact our customer support team.